The third wave of the migration survey, presented at URC 2026
Gradus presents the first digital-ethnographic study of the daily practices of Ukrainians in 2025. The format combined live diaries, photo and video observations, and in-depth interviews. This approach allows for recording behavior not at the moment of a survey, but in real life — in the small details that do not always fall into the focus of classical research.
Over the course of seven days, participants from six major cities in Ukraine documented their rituals, emotions, food and consumer habits, ways of coping with stress, and media consumption. The method provides access to behavior that usually remains “behind the scenes”: spontaneous decisions, reactions to alarming news, and daily compromises between plans and reality.
The data shows: morning has become a key anchor point. Participants form complex sequences of actions that help maintain a routine and control the day. “Buffer time” — the opportunity to wake up 30–40 minutes earlier, make coffee, tidy up the space, or dedicate time to oneself — turns into a tool for emotional protection.
Reliable rituals are linked to the need for stability in conditions of unpredictability and the constant pressure of war. The quality of the morning determines the sense of control and energy level for the entire day.
Two lines prevail in digital behavior: the desire to give up excessive scrolling and simultaneous dependence on it. Most start the morning with social networks, although they admit that it worsens their mood. In moments of crisis, people return to endless feed content — it is a way to calm down, which ultimately disrupts daily rhythms.

Despite intentions to reduce the information load, avoiding news content for a long time is rarely successful.
Nutrition is significantly influenced by emotional state. Anxiety, fatigue, and low mood correlate with a craving for sweets and high-calorie foods. Participants often skip daytime meals due to stress, which ends in overeating in the evening or junk-food snacking.
Impulsive snacking forms a background feeling of “incompleteness” and self-reproach, and the cycle — strict diet → breakdown → reward → guilt — becomes a typical model of “almost healthy living.”

In parallel, a culture of “small joys” is forming: aesthetic food presentation, stocking up on favorite products “just in case,” and creating a comfortable space in the kitchen. These are components of a broader phenomenon — emotional economy, in which stability is built through small predictable decisions.

Shopping remains a tool for quick emotional compensation but does not go beyond the rational: purchases are mostly inexpensive, predictable, and comfortable.
Digital ethnography shows not what people declare about themselves, but how they live. This is data on micro-decisions, rituals, methods of self-regulation, and reactions to uncertainty. It is these that provide a realistic picture of the everyday life of Ukrainians,
— comments Evheniya Blyznyuk, sociologist, CEO and founder of Gradus
The study was conducted in September 2025 using the digital ethnography method: 7-day diaries, photo and video recording, and two cycles of in-depth interviews. Geography: Kyiv, Kharkiv, Odessa, Dnipro, Lviv, Zaporizhzhia. The sample included 20 participants aged 18–45. Data collection and processing were carried out by the Gradus team.
The research report is available on a commercial basis upon request at dn@gradus.app
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